Fireside Chat: Edouard Freda Founder of GRLA and Talia Di Napoli

Name: Fireside Chat: Edouard Freda Founder of GRLA and Talia Di Napoli
Start: 2025-04-10T13:00:00-04:00
End: 2025-04-10T14:00:00-04:00
Location: Private Location (sign in to display)

by Georgetown Retail & Luxury Association

Career & Corporate (corporate presentations, career-oriented speakers, Career Days, career conferences, etc.) Alumni Engagement Career-Related

Thu, Apr 10, 2025

1 PM – 2 PM EDT (GMT-4)

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Flyer for Fireside Chat: Edouard Freda Founder of GRLA and Talia Di Napoli

Join us for an engaging Fireside Chat with Edouard Freda, where we’ll explore his insights and experiences as a leader in the luxury and retail industries. This intimate conversation will delve into his career journey, strategies for navigating market challenges, and his vision for the future of the industry. It’s a unique opportunity to gain valuable perspectives from a seasoned expert in a relaxed and interactive setting.

Food Provided (Curated Selection of Artisanal Cheeses, fruit, crackers, and nuts)

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Speakers

Eduoard Freda

Founder

Talia Di Napoli

https://www.linkedin.com/in/edouard-freda-58755986/

Edouard Freda, a Georgetown University alumnus (B '15), co-founded the Georgetown Retail and Luxury Association (GRLA) during his time as a student. GRLA was established to connect students with industry leaders in retail and luxury, providing a platform for networking, professional development, and insights into these dynamic sectors. Under his leadership, GRLA hosted influential speakers and events, solidifying its role as a bridge between academia and the luxury industry.

After graduating, Edouard pursued a career in the luxury sector before embarking on his entrepreneurial journey. Inspired by his Italian heritage and the rich culinary traditions of Naples, he co-founded Talia Di Napoli, a company specializing in authentic Neapolitan pizzas. Combining artisanal craftsmanship with innovation, Talia Di Napoli uses a patented cryogenic freezing process to deliver high-quality pizzas worldwide. Edouard's vision was to share the iconic flavors of Naples with a global audience, and his entrepreneurial efforts have successfully brought a taste of Italy to homes across the United States and beyond.

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